Product name: ginseng extractive
Plant origin: root, stem leaf of ginseng
Plant origin: northeast China, North Korea, South Korea, Japan, east part of Russia
Effective constituent: panaxoside
Testing method: UV
Appearance: brown to light yellow
Smell character: distinctive smell of ginseng
Molecular formula: C₁₅H₂₄N₂O 
Function and uses:
For coronary heart disease, angina, ventricular premature beat, disorder of blood pressure, neurasthenia, climacteric syndrome, excessive fatigue, poor health after surgery, after childbirth
Solubility: soluble in water
Scope of application:
Applied in medical and health care industry for preparation of health products;
Applied in cosmetics for freckle, winkle removing, skin cell activating;
As food additive;
Above information has not been approved by State Food and Drug Administration yet. From published document and for reference only