Plant origin: Native to Peru, Ecuador, Bolivia in South America and was introduced to China at early state of 20 century
Effective constituent: tomato powder
Specification: 100% pure powder
Testing method: TLC
Smell character: bitter taste and light cool property
Appearance: brownish-red powder
Function and uses:
Strong antioxidant activity;
Control and prevention of cancer;
Anti-aging: improving immunity;
Regulating of blood at and prevention of cardiovascular disease;
Radio resistance and skin care;
Scope of application: For processing of tomato sauce, tomato juice, tomato soup at different concentration; for preparation of instant noodle, snack food and soup bases

Above information has not been approved by State Food and Drug Administration yet. From published document and for reference only